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Table 2 Phenolic contents of Otidea onotica

From: Extract optimization and biological activities of Otidea onotica using Artificial Neural Network-Genetic Algorithm and response surface methodology techniques

Phenolic compounds

RSM extract (mg/kg)

ANN-GA extract (mg/kg)

Acetohydroxamic acid

927.63 ± 0.36

438.12 ± 0.65

Gallic acid

10276.91 ± 0.32

14335.66 ± 0.67

Protocatechuic acid

1283.17 ± 0.67

1465.90 ± 0.23

4-hydroxybenzoic acid

2445.88 ± 0.49

1621.07 ± 0.68

Caffeic acid

12144.02 ± 0.55

12361.55 ± 0.75

Quercetin

4205.66 ± 0.89

3781.69 ± 0.55

Catechinhydrate

351.10 ± 0.31

628.54 ± 0.68

2-hydoxycinamic acid

2584.17 ± 0.83

3691.58 ± 0.62

  1. * RSM: Optimized extract for RSM analysis; ANN-GA: Optimized extract for Artificial Neural Network-Genetic Algorithm analysis (p < 0.05)
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BMC Biotechnology

ISSN: 1472-6750

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