From: Control of hyperhydricity of Pistacia khinjuk stocks in vitro shoots
Average length of shoot*(mm) | Proliferation rate* (%) | Average number of shoots* | ||
---|---|---|---|---|
Control (Standard MS) | 0.5 mg/L BAP | 15.10 ± 0.80d | 65.20 ± 2.13e | 1.65 ± 0.02d |
1 mg/L BAP | 15.40 ± 0.41d | 64.45 ± 2.91e | 1.80 ± 0.02abc | |
2 mg/L BAP | 16.10 ± 0.60d | 64.58.±2.17e | 1.81 ± 0.04abc | |
0.5 mg/L mT | 17.42 ± 0.88abc | 75.40 ± 3.00bcd | 2.20 ± 0.11ab | |
1 mg/L mT | 18.26 ± 0.46ab | 70.20 ± 2.48de | 2.15 ± 0.15ab | |
2 mg/L mT | 18.45 ± 0.28a | 70.90 ± 1.16de | 2.05 ± 0.10ab | |
Modified MS 1650 mg/L NH4NO3 + 110 mg/L CaCl2 ·2H2O | 0.5 mg/L BAP | 16.26 ± 1.11d | 75.60 ± 1.78bcd | 1.82 ± 0.06abc |
1 mg/L BAP | 17.30 ± 0.20abc | 78.71 ± 1.85ab | 1.87 ± 0.09abc | |
2 mg/L BAP | 16.45 ± 0.31d | 75.63 ± 2.36bcd | 1.78 ± 0.11abc | |
0.5 mg/L mT | 17.38 ± 0.29ab | 80.30 ± 3.15ab | 2.30 ± 0.11ab | |
1 mg/L mT | 18.47 ± 0.26a | 85.74 ± 2.78a | 2.45 ± 0.42a | |
2 mg/L mT | 17.61 ± 0.31ab | 82.20 ± 2.31ab | 2.35 ± 0.22a |