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Peer Review reports

From: Soft sensor modeling method for Pichia pastoris fermentation process based on substructure domain transfer learning

Original Submission
7 Sep 2024 Submitted Original manuscript
9 Sep 2024 Author responded Author comments - Jun Wei
19 Sep 2024 Reviewed Reviewer Report
10 Oct 2024 Reviewed Reviewer Report
28 Oct 2024 Author responded Author comments - Jun Wei
Resubmission - Version 2
9 Sep 2024 Submitted Manuscript version 2
16 Nov 2024 Reviewed Reviewer Report
18 Nov 2024 Reviewed Reviewer Report
Resubmission - Version 3
Submitted Manuscript version 3
Publishing
25 Nov 2024 Editorially accepted
18 Dec 2024 Article published 10.1186/s12896-024-00928-4

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